Easter Pizza Pie Lands in Midtown Today

Easter pie, or “pizza rustica,” is like an Italian meat-and-ricotta-fortified quiche wrapped in crust. The protein brick traditionally drops on Easter Sunday, breaking meat-restricted Lenten fasts. Despite a premature date and the fact that it’s not really pizza, you can try it today at Papa Perrone’s Pizza Truck on 55th between Madison and Park. [Midtown Lunch]

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Filed Under: easter pie, lunch time, papa perrone's pizza truck, pizza rustica

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