Street Carts: A cook at Los Dados has…

A cook at Los Dados has opened a new street cart in Midtown and Zach Brooks at Midtown Lunch does not mince words about how much he likes it: "The Mexican food savior we have all been waiting for has finally arrived...It was...easily the best Mexican food I’ve ever had in Midtown…and the fact that it comes from a cart makes it that much better." [ML]

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