April 14, 2014 9:10 pm Patsy's Easter Specialties Chef Sal Scognamillo, executive chef and co-owner of Patsy’s, talks with Brynn Gingras about the restaurant’s 70th anniversary and shares some traditional Italian Easter dishes. Local 1:41 Man killed by NYPD patrol car while on Van Wyck Expressway in Queens: Police 0:53 28,000 runners hit the streets for RBC Brooklyn Half-Marathon 0:59 Dead body found near marina in Queens 0:45 5-year-old boy dies after being hit by SIV near Queens playground 1:31 Suspect arrested in attack on actor Steve Buscemi in Manhattan
