FRESH: The summer cookbook release season continues: Out today is “Living Raw Food: Get the Glow with More Recipes from Pure Food and Wine” from the Irving Place restaurant’s co-owner Sarma Melngailis. Inside: Chanterelle and Kalamata Olive Ravioli, a Cilantro-Pineapple Shake, and a Thanksgiving dinner how-to where different mushrooms serve as white and dark meat. $35 at your bookseller.
BLOWOUT: Bliss – both the state of being and the spa – is heightened tenfold by a massive sale on luxe skincare products. Take up to 75 percent off creams, scrubs and more from the house brand, plus other names they stock like Laboratoire Remède. Through 7/5 at 541 Lexington Avenue at 49th Street; 212-219-8970.