Midtown Lunch checks in on the five day-old Rickshaw Dumpling Truck and reports that succeeding on the streets isn't as easy as it looks: "There have already been some complaints about the high prices (6 dumps for $6) but before you jump on that bandwagon, understand how tough it is for these vendors. The Rickshaw Truck already got their first ticket ($100+) trying to park a little farther south this morning, and were threatened by a halal guy in their second spot." [ML]For more stories from Eater, go to eater.com.
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