Minetta Tavern Opens for Late "Supper" - NBC New York

Minetta Tavern Opens for Late "Supper"



    Minetta Tavern Opens for Late "Supper"
    Minetta Tavern will embrace the glory of the "Black Label" burger.

    Keith McNally's slow and deliberate debut of the restored Minetta Tavern continues. As of today, the restaurant is now open for supper on Sunday through Thursday until 1 a.m. and Friday and Saturday until 2 a.m. — the menu kicks in at midnight. Indeed, for the more well-heeled Central Village drink enthusiast, the option of a 2 a.m. Black Label burger is a serious development. Check out the late-night menu, below.

    Minetta Tavern

    Chips and Onion Dip $6

    Gougères $6

    Mesclun Salade $12
    with warm goat cheese

    Oxtail and Foie Gras Terrine $14
    with poached leeks

    Tartare “Goûtez” $16
    pastured veal with black truffle and chervil; lamb with argane oil, olives and mint; classic beef with mustard and cornichons

    Petite Omelette $12

    Salade de Pissenlit $12
    dandelion greens with anchovy vinaigrette and sieved egg

    Roasted Bone Marrow $13
    with shallot confit and baguette soldiers

    Stuffed Calamari $12
    with salt cod, piquillo peppers, olives and preserved lemon

    Fillet of Trout Meunière $24
    with Maine crabmeat and brioche croutons

    Pasta Za Za $16
    fresh pasta with pancetta, sage, parmesan, and a fried egg

    Poulet Fermier Rôti $26
    roasted chicken with vegetables

    Minetta Burger $16
    with cheddar and caramelized onions

    Black Label Burger $26
    prime dry-aged beef with and caramelized onions and pommes frites

    Tavern Steak $21
    with pommes frites

    Saucisson en Brioche $6

    La Quércia Rossa Ham $6

    Sardines Marinées $6