Buttery chocolate streusel Napoleon. Extra dark Black Forest griotine cake. Fluffy chocolate chip marshmallow. Chocolate nougat “Montelimar Style.”
You like that, baby? You want more?
How about a pistachio & chocolate pot de crème? Or chocolate sliders? Oh yeah.
The all-you-can-eat buffet, which comes with a bottomless glass of champagne, features an extensive menu of chocolate decadence. Priced at $75 per person, the event is held at the hotel's Rise bar, which offers views of the harbor, including the Statue of Liberty.
The Chocolate Bar opens only on Friday and Saturday nights, including Valentine's Day, and reservations are required.