Magazine Names the 10 Best Restaurants in Westchester County

For the first time ever, Westchester Magazine has ranked the best restaurants in Westchester County.

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Greg / Flickr
Blue Hill, located on a working farm in Pocantico Hills, has not only been named Westchester Magazine's No. 1 Westchester Country restaurant, it also landed this year's list of the World's 50 Best Restaurants.
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Joyce Mohrer / Flickr
X2O Xaviars on the Hudson's delicious new American fare is complimented by stunning views of the George Washington Bridge and the Tappan Zee Bridge. The Yonkers restaurant claimed the No. 2 spot on Westchester Magazine's list.
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Nancy W / Flickr
Purdy's Farmer & the Fish in North Salem serves up seafood and locally grown vegetables and herbs in an old farm house. To be honest, locally grown is an understatement. The vegetables and herbs are actually grown on the farm the restaurant sits on.
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@bae_area_foodie / Instagram
The Inn at Pound Ridge serves up American fare by Jean-Georges Vongerichten in a rustic setting. Westchester Magazine, which ranked the restaurant fourth on their list, noted the 24-seat stone wine cellar, which has no electricity, only candlelight.
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@noomz / Instagram
The Cookery in Dobb's Ferry claims to be "Westchester's best Italian restaurant." The modern Italian fare is served in a cozy setting, which is known to blast rock music. The restaurant claimed the No. 5 spot on Westchester Magazine's list.
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@cnctravels / Instagram
La Panetière in Rye landed the No. 6 spot on Westchester Magazine's list of the county's best restaurants. La Panetière serves high-end French fare in a historic home.
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@1culinarygoddess / Instagram
L’inizio in Ardsley has been named the seventh best restaurant in Westchester County by Westchester Magazine. The magazine describes the house-made pasta dishes as "sublime" and says the desserts alone are worth making a reservation for.
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@diginwithdanielle / Instagram
Burrata Wood Fired Pizza in Eastchester came in at No. 8 on Westchester Magazine's list. The magazine says everything from the appetizers to the pizza, and everything in between, is excellent.
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Farm-to-table eatery RiverMarket Bar and Kitchen in Tarrytown features delicious new American cuisine, a biodynamic wine list and a gourmet store. The restaurant came in at No. 9 on Westchester Magazine's list.
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E.J. Kelley
One Twenty One in North Salem came in at No. 10 on Westchester Magazine's list. The restaurant serves up American comfort food with a global twist.
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