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Food & Wine 2016 Best New Chefs

Food & Wine celebrates their annual list of the country's Best New Chefs. The winners from ten restaurants will be featured in the July issue of Food & Wine.

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George Mendes of Lupulo served up a Mediterranean Shrimp with Smoked Trout Roe and Shiso Cremé.
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Kathryn Sheldon/NBC New York
Missy Robbins of Lilia in Brooklyn served a Housemade Mozzarella with Garlic Bread and Bottarga.
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Kathryn Sheldon/NBC New York
George Mendes of Lupulo working on his Mediterranean Shrimp with Smoked Trout Roe and Shiso Cremé.
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Kathryn Sheldon/NBC New York
David Barzelay of Lazy Bear in San Francisco, one of 2016's Best New Chefs.
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Kathryn Sheldon/NBC New York
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Kathryn Sheldon/NBC New York
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Kathryn Sheldon/NBC New York
Missy Robbins of Lilia in Brooklyn served a Housemade Mozzarella with Garlic Bread and Bottarga.
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Kathryn Sheldon/NBC New York
Diners, restauranteurs and celebrity chefs celebrated Food & Wine's Best New Chefs of 2016.
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Kathryn Sheldon/NBC New York
Top Chef Season 13 Winner Jeremy Ford works on his Spring Lamb dish.
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Kathryn Sheldon/NBC New York
Top Chef Season 13 Winner Jeremy Ford served a Spring Lamb with Fava Bean Ragout and Cauliflower.
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Kathryn Sheldon/NBC New York
Laurent Tourondel and Chefs of L'Amico created a Porchetta Sandwich Station.
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Kathryn Sheldon/NBC New York
Laurent Tourondel's Sandwich Station included Porchetta, Focaccia, Cherry Mostarda, a Barbecued Porchetta Steamed Bun, Pickled Cucumber and a Plum Sauce.
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Kathryn Sheldon/NBC New York
Everyone from diners to local and celebrity chefs helped recognize the winners.
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Kathryn Sheldon/NBC New York
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Kathryn Sheldon/NBC New York
Partygoers at Food & Wine's celebration for their Best New Chefs of 2016.
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Kathryn Sheldon/NBC New York
Newly appointed Editor in Chief, Nilou Motamed and Publisher Christina Grdovic announce 2016's Best New Chefs.
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Newly appointed Editor in Chief, Nilou Motamed and Publisher Christina Grdovic announce 2016's Best New Chefs.
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Kathryn Sheldon/NBC New York
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Kathryn Sheldon/NBC New York
Eleven Chefs from ten restaurants around the country including New York City, New Orleans, and Austin were recognized as Food & Wine's Best New Chefs of 2016.
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Kathryn Sheldon/NBC New York
This year's winners will be featured in the July issue of Food & Wine.
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Kathryn Sheldon/NBC New York
Fabián von Hauske & Jeremiah Stone of Contra and Wildair in New York City were named two of Food & Wine's Best New Chefs of 2016.
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Kathryn Sheldon/NBC New York
Fabián von Hauske & Jeremiah Stone (Contra, Wildair, New York City) and Kris Yenbamroong (Night + Market, Los Angeles) were among the winners of the evening.
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Kathryn Sheldon/NBC New York
Chefs and diners from across the country celebrated Food & Wine's Best New Chefs of 2016 at The Eventi Hotel on 6th Avenue.
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