Links.  When Europe is looking to the U.S. for good espresso, you know we're on to something. Stumptown's Duane Sorensen launches a pop-up coffee shop in Amsterdam from May 1 through July. He also shares his beer bar and restaurant picks for the city with Oliver Strand.
 The Top Chef tour kicks off April 14 when a mobile restaurant begins to make stops between 21 cities.
 Amidst all the exciting buzz over coffee, Time Out pauses to list the top ten spots for tea including T Salon, Roebling Tea Room, and Podunk.
 The U.N. voted to removed Bluefin tuna from the endangered list after pressure from Japanese lobbyists, and the Atlantic believes the fish could face extinction due to commercial interests.
 Australians are star struck by David Chang, who is in town for the Melbourne Food & Wine Festival. "He's like a bloody rock star,'' said one fan at his hotel; ''David! I tasted your cookies,'' swooned another. Not only are his tattered sandals of interest, but also the fact that he flew in early for a Pavement concert, and that other chefs know him simply as "Dave." We're not sure the significance of a shortened surname among friends, but good for him.