Donatella Arpaia dished on her success as a restaurateur, her father’s influence, and her yellow Lamborghini (what, no more Vespa?!) for NY1’s Bud Mishkin las night. Among the highlights: Arpaia references Khalil Gibran (“To me, work is beautiful and it is love”); discloses her dining-room stalling tactics (if she’s talking to you, your food’s late); and mentions the possibility of her own TV show in the future.
One On 1: Donatella Arpaia Dishes On Passion To Please [NY1]
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Filed Under: donatella arpaia, food tv
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