Tables Available at Benoit, Cru; Le Cirque Fully Booked

It’s 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make the calls but don’t guarantee the results.) Today: Gourmet French.


Balthazar (Menu)
212-965-1414
Two for eight? No
Best available: 8:30 p.m.

Bar Boulud (Menu)
212-595-0303
Two for eight? No
Best available: 9:15 p.m.

Benoit (Menu)
646-943-7373
Two for eight? Yes

Cru (Menu)
212-529-1700
Two for eight? Yes

Daniel (Menu)
212-288-0033
Two for eight? No
Best available: 9:30 pm

Gordon Ramsay at the London (Menu)
212-468-8888
Two for eight? No
Best available: 9:30 p.m.

L'Atelier de Joël Robuchon (Menu)
212-350-6658
Two for eight? No
Best available: 8:30 p.m.

Le Bernardin (Menu)
212-554-1515
Two for eight? No
Best available: 9:30 p.m.

Le Cirque (Menu)
212-644-0202
Two for eight? No
Best available: Fully booked

Picholine (Menu)
212-724-8585
Two for eight? No
Best available: 8:30 p.m.

Filed Under: balthazar, bar boulud, benoit, cru, daniel, gordon ramsay at the london, latelier de joel robuchon, le bernardin, le cirque, picholine, Two for Eight

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