A little preview/minor spoilage on tonight's Top Chef premiere, courtesy of the NYTimes: "I’m already feeling pangs for Ariane...who, during the first episode, gets into avoidable trouble with some faro...contestants must peel and dice apples in their first challenge, leaving no flesh on the skin. Ariane is a self-doubter....Stefan imperiously goads his rivals into fights about emulsions, and obviously thinks Americans are too stupid to carry on a knowing conversation about vinaigrettes. Danny, a chef from Babylon on Long Island...is already taking offense." [NYT]For more stories from Eater, go to eater.com.
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