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STOCK UP: As the Brooklyn Kitchen prepares for the final transfer to its new, much-expanded 100 Frost Street digs (also home of the Labs classes and the Meat Hook butcher shop), starting today, everything at its original location is slashed as part of the Lose It or Move It sale, through February 22. So if you’ve been meaning to pick up a new chef's knife or some stoneware pickling crocks, now’s the time to do so.